Eat Locals review

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Eat Locals is a 2017 vampire horror comedy that marks the directorial debut of actor Jason Flemyng (X-Men: First Class, Lock Stock & Two Smoking Barrels, League of Extraordinary Gentlemen). The script was written by Danny King (Wild Bill) and the plot goes thusly:

“In a quiet countryside farmhouse, Britain’s vampires gather for their once-every-fifty-years meeting. Joining them are a detachment of Special Forces vampire killers who have bitten off more than they can chew. This is certainly going to be a night to remember… and for some of them it will be their last.”

It’s a great concept and the film certainly takes it’s time in establishing its interesting lore. Flemyng proves himself as a competent director, getting great performances out of his very talented cast. All of whom manage to lift the material to a more enjoyable level. The standout performance is from Tony Curran who stars as the caustic and impeccable dressed vampire, Peter Boniface.

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